Pork Cuts Guide - Every Cut of Pork Explained
Pork Cuts Guide - Every Cut of Pork Explained
Mar 2, 2022
yourmeatguide.com
Raw pork belly slices: thin, marbled cuts of tender pork belly. Perfectly balanced with fat and lean meat. Versatile for grilling, frying, or Asian dishes. Food concept. Meat background. 4K HDR
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Raw pork belly slices: thin, marbled cuts of tender pork belly. Perfectl…
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Pork belly is a fatty, boneless cut of meat that comes from the belly of the pig. When kept whole, the cut looks like a brick of meat with a thick layer of flat running along the top and smaller layers of fat marbled throughout. The function it's possibly most famous for? Bacon! When pork belly is stripped of its fatty outer layer then smoked, cured, and sliced thinly it becomes what we know as everyone's favorite sizzling breakfast food.
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