Delicious Homemade Taro Mantou (Chinese Steamed Buns)
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32K views · 1.4K reactions | MANTOU RECIPE NA..... PAYAPA SARAP NARE PALAMANAN NG...... yield: 18-20 pcs. INGREDIENTS 200 grams cake flour 300 grams all purpose flour (wooden spoon) 1 tsp.Instant dry Yeast (fermipan yeast) 1/2 cup white sugar 1 tsp. Salt 1 cup room temperature water 1/3 cup shortening Thank you for watching! #mantourecipe #whitesteamedbread #steamedbread #siopao #PangNegosyo #noovenbread #lutongtinapay | Lutong tinapay | Facebook
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