82K views · 1.6K reactions | CREAM OF WHEAT PARSAD Here is a simple and easy Parsad recipe. This makes 1/2 lb. 2 cups of Cream of Wheat 2 cups whole or stayfresh milk 1 cup sugar - or how much you would like 1/4 cup fresh ginger 1 cup ghee 1/2 cup raisins 1/2 tsp elychee / cardamon | Trini cooking with Natasha | Facebook
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82K views · 1.6K reactions | CREAM OF WHEAT PARSAD Here is a sim…
82.2K views1 week ago
FacebookTrini cooking with Natasha
49K views · 1.4K reactions | FLOUR PARSAD This serves 6 people. Here is a very popular Parsad recipe that you will love. 2 cups flour 2 cups sugar - use 1 cup if using trinidad sugar 2 cups whole milk / stay fresh milk 1 1/2 cups ghee 1/4 cup raisins 3 tbsp. fresh ginger 1/4 tsp ground elychee / cardamom powder | Trini cooking with Natasha | Facebook
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49K views · 1.4K reactions | FLOUR PARSAD This serves 6 people. He…
49.8K views4 weeks ago
FacebookTrini cooking with Natasha
Trini Parsad Recipe Using Anchor Cow Brand Ghee
Trini Parsad Recipe Using Anchor Cow Brand Ghee
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YouTubeFoodie Nation
How to make Parsad This is half pound of parsad please double or tripple to your needs. 1 cup all purpose flour 1 cup semolina / cream of wheat 1 cup ghee 3/4 cup sugar 2 cinnamon stick 1/4 tsp nutmeg 1 tsp vanilla 2 1/4 cups whole milk / evaporated 1/4 tsp cardamon powder / elychee powder 1/2 cup raisins 1 tbsp pureed fresh ginger https://www.paypal.me/TCWN | Trini cooking with Natasha
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How to make Parsad This is half pound of parsad please double or …
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FacebookTrini cooking with Natasha
An Easy Trini Parsad II (Flour Parsad) |
An Easy Trini Parsad II (Flour Parsad) |
Oct 17, 2009
simplytrinicooking.com
Hope you're having a great week so far! Here's my absolute favorite parsad combo- flour & cream of wheat. Yummm🤤 My recipe: 1/2 cup of ghee 1/2 cup of flour 1/2 cup of cream of wheat parched in a dry pan for 20 minutes (med heat) 1.5 cups evaporated milk 3/4 cup full cream/whole milk 1 ciliment leaf (bay leaf) 1 tsp of elychee/cardamom 2 tbsps ginger 1 cinnamon stick 1/4 cup of sugar 1.5 tbsps condensed milk #Parsad #Mohanbhog #Prasad #Prasadam #CreamofWheat #Diwali #Divali #DiwaliSweets #EasyR
3:06
Hope you're having a great week so far! Here's my absolute favorite pa…
107.7K viewsOct 28, 2022
FacebookTaste of Trinbago
PARSAD - FLOUR AND CREAM OF WHEAT With this recipe you can make it all flour or all cream of wheat 1 cup cream of wheat 1 cup flour 1 cup ghee 1 tbsp. finely grated ginger 1/4- 1/2 tsp elychee powder / cardamon powder 1/4 cup of rasins mixed peel [ optional] sliced almonds [ optional] 1 cup of sugar 2 cups of whole milk or full cream milk [ warmed] or Low fat milk or Evaporated Milk | Trini cooking with Natasha
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