Cheesy Chicken Enchiladas 🌮🧀 Cozy, melty, and so simple. We fill soft tortillas with seasoned shredded chicken, a little onion and garlic, then roll and tuck them into a baking dish. Pour red enchilada sauce over the top, add plenty of Monterey Jack, cover to heat through, and finish uncovered so the cheese bubbles and turns lightly golden. Let it rest, then add a spoon of sour cream and a sprinkle of fresh cilantro. Great for weeknights and easy to reheat for lunch the next day. #EasyDinner #