Foods is an international, peer-reviewed, open access journal on food science published semimonthly online by MDPI. The Italian Society of Food Sciences (SISA) and Spanish Nutrition Foundation …

This section examines all aspects of food systems, which consist of a complex web of actions involving the production, processing, transport, consumption, and waste of food.

Foods (ISSN 2304-8158) is an international, peer-reviewed scientific open access journal that provides an advanced forum for studies related to all aspects of food research, with major emphasis on the …

Mar 1, 2023 · The purpose of this study was to ascertain the competitiveness of Namibia’s agri-food products, the factors that influence it, and their implication for food security.

May 18, 2023 · The majority of junk foods and processed and packaged foods have higher sodium contents, and higher sodium and lower potassium dietary intake has become a serious global health …

Jun 20, 2023 · This review article also describes various challenges and possible solutions associated with food packaging materials. It examines the current state of research and industrial application, …

Aug 22, 2022 · This paper examines a transdisciplinary practice of agroecology that bridges the gap between science, practice, and policy for climate action. We also analyze the significance of …

Feb 22, 2017 · The impact of soil, water and crops on food security will be measured using four components: food availability, economic and physical access to food, food utilization and the stability …

Sep 2, 2024 · We gathered data on participants’ identities, household attributes, and their usage of federal and emergency food assistance programs. We used Pearson’s chi-square tests to identify …

Nov 16, 2022 · Generally speaking, all indicators of national food security show a balanced development trend; with the adjustment of national food security strategy and the deepening of food policy reform, …