From rice-based dishes to herbal teas, these breakfasts give you a taste of Sikkim's cultural diversity. Here are some ...

Sauerkraut’s tangy bite is winning over home cooks thanks to fermentation, bold flavor, and growing interest in gut-friendly ...

Win-Win, a UK-based producer of cocoa-free chocolate alternatives, announces an exclusive UK distribution partnership with Keylink, a leading supplier of ...

Distilling no longer has to be learned in back rooms or through years of trial and error. Students can now learn it in classrooms and hands-on labs.

Win-Win expands UK reach through exclusive Keylink partnership, bringing cocoa-free chocolate alternative to bakers and ...

Pause before you sweep the whole of the cheese aisle into your supermarket trolley, though. Jessie’s praise is limited to one ...

Swiss cheese is instantly recognizable, but the holes have sparked endless theories that range from funny to genuinely ...

What is Phab? Here's how this traditional Himalayan fermented drink supports digestion, boosts gut health, and strengthens immunity naturally. TheHealthSite.com ...

Lizzy Davis, Ph.D., an assistant professor with UAB’s Department of Nutrition Sciences, says chocolate can be synonymous with Valentine’s Day because cocoa beans contain tryptophan and ...

Methane is a greenhouse gas (GHG) that is approximately 80 times more potent than carbon dioxide over a 20-year period. The livestock sector is the largest contributor to global methane emissions, ...

Throwing a Kentucky Derby party? From mint juleps to decorations, Louisville insiders share their tips to hosting the perfect ...

NC State researchers are testing a new way to make pharmaceuticals using fewer resources, cutting waste and energy use while helping lower costs in one of the Triangle's biggest industries.