1. Cook the rice and cool a day ahead for best results. Have all of your ingredients prepped and ready to go as this will cook rather quickly. 2. In a large saute pan or wok over medium high heat, add ...

Breathe new life into your leftover Easter ham and try some delicious brunch or dinner recipes that elevate the meat and make it a joy to eat again.

Heat 2 tablespoons oil. When oil is hot, stir in eggs. Cook until it barely set. Remove from wok. Add the remaining oil to the wok. Add onions and stir briefly. Then add frozen peas and carrots, and ...