Science isn’t always serious. Sometimes researchers ask questions that seem silly at first, like why toast lands butter-side down or how ducks stay dry. But these quirky experiments often lead to ...

The science pros at TKOR perform 4 strange milk experiments that actually work.

A new North Carolina study connected cooking with science, examining how fermented foods like kombucha and kimchi – which have had a huge surge in popularity in recent years – not only taste good but ...

Science is advancing our understanding of the human body (photo taken at the Wellcome Centre, London) —Image by © Tim Sandle Science is advancing our understanding ...