One of the things we like best about smoked sausage -- besides how it tastes, of course, since smoking makes almost everything taste better -- is the fact that it's fully cooked. What this means, for ...

Smoked sausage can feel like a true cheat code for those looking to maximize flavor in their game day recipes while ...

Creamy, soft, and endlessly useful, Boursin can be your secret ingredient for everything from breakfast to dinner.

Jean Pennington used to cut out and save almost every recipe from the Forum. Each week, the Edmonds resident watched for Judyrae Kruse’s column, and she also shared recipes with the longtime Daily ...

My smoked sausage cajun alfredo is creamy, full of flavor, and ready in about 30 minutes. This smoky, cheesy pasta is the perfect weeknight dinner!

Try this tangy smoked sausage recipe, made with Hillshire Farm Hardwood Chicken Smoked Sausage. Smothered in green and red bell peppers, onions, and ground cumin, Hardwood Chicken Smoked Sausage is a ...

This dressing cooks on the smoker and has plenty of fall flavor with the sage seasoning mixed into the pork blend. Instructions: Brown the sausage in a large frying pan over medium-high, breaking up ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...