This recipe for Pork Satay with Peanut Sauce features tender, spiced, marinated skewered pork paired with an aromatic and ...

During my visit in the late evening, there was thankfully no crowd or long queues. However, I witnessed a steady stream of food delivery orders received by the stall. They must sell superb satay, I ...

In a bowl, combine all ingredients except pork and salt. Cut the pork into strips 11⁄2 inches wide, 3 inches long, and 1⁄8 inch thick, and thread onto skewers. Coat the pork with the marinade, and ...

In a saucepan, combine the coconut milk with the fish sauce, soy sauce, sugar, curry powder, salt and white pepper and whisk over moderate heat until the sugar is dissolved, 5 minutes. Pour the ...

Satay doesn’t actually mean peanut sauce - Southeast Asia’s favourite street food snack is a dish of skewered, grilled meat with infinite variations. Satay, or sate, a dish of skewered, grilled meat, ...

1 Marinade Put the coriander stalks into a blender with the rest of the marinade ingredients and whizz until smooth. 2 Cut the pork into small cubes and thread onto skewers. Use half the marinade to ...