Clock Shadow Creamery makes some of the finest and freshest cheese in Wisconsin while using sustainable farming methods. Brian is learning why this is essential in making some of the best cheese city ...
Clock Shadow Creamery, 138 W. Bruce St., has gained a reputation for freshly made cheese curds and quark, a European style soft cheese with a mild flavor and spreadable consistency. Now, thanks to a ...
It’s tough to believe that it’s already been 10 years since Clock Shadow Creamery opened its doors at 138 Bruce St., making history as Milwaukee’s first (and only) urban creamery. To celebrate the ...
Subscribe to BizTimes Daily – Local news about the people, companies and issues that impact business in Milwaukee and Southeast Wisconsin. Bob Wills is committed to the local food movement in ...
The Walker’s Point operation is one of only a handful of urban cheese factories in the country.Up until now, cow milk has been its main cheese ingredient. Just a few weeks ago, Clock Shadow Creamery ...
Hill Valley Dairy, which took over the Clock Shadow Creamery space in Walker's Point in December, is bringing a new artisan cheese and cocktail bar to the building. It will be similar to Hill Valley's ...
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