Satay, a dish of skewered and grilled meat served with a sauce, traces its origins to Indonesia, where it is considered a national dish. However, it has become equally popular in neighbouring ...

This is an easy way to cook a healthy stir-fry all in the one pan, adding the sauce right at the end for maximum impact! Heat one tablespoon oil in an electric frypan. Start with the onion, and fry ...

Christie Whelan Browne invented this chicken pesto stir-fry when her husband got tired of her chicken satay stir-fry. They loved this new version so much, it became a weekly staple! Packed with plenty ...

Malaysians enjoy a good serving of satay with ketupat, and they also love a hot, steaming plate of fried rice. Now imagine combining the two! Yes, that’s what this recipe will offer you: Malaysia’s ...

Making a stir-fry is an easy way to prepare a balanced meal. Most stir-fry recipes include a source of protein, non-starchy vegetables, and some type of carb. They’re usually coated in a delicious ...