This video documents a traditional Peruvian buffet in Lima featuring approximately 150 different dishes. The footage moves through sections highlighting coastal, Andean, and Amazonian cooking styles.

Ají de gallina is a creamy chicken stew thickened with bread and nuts, while papa a la huancaína features boiled potatoes ...

The man behind the restaurants Mo-Chica, Picca and Paiche has added a cookbook to his resume. Ricardo Zarate's The Fire of Peru: Recipes and Stories from My Peruvian Kitchen" takes readers through the ...

“It’s so important to pour a little bit of our best to the United States..." TUCSON, Ariz. (KGUN) — Fatima Campos watched her chef prepare the traditional Peruvian dish lomo saltado, the fire, a big ...

Peruvian cuisine is one of the world’s most diverse and flavorful culinary traditions. It is a testament to the country’s rich history of cultural fusion. Rooted in ancient indigenous ingredients and ...