While Wiener schnitzel is known as Austria’s national dish, the breaded and fried veal cutlet actually has roots in northern Italy. There, locals produce a similar specialty called Cotoletta alla ...

Hello There Friends! Schnitzel is an Austrian tradition that just cannot be overlooked in cuisine. It is typically made using Veal, although Chicken is much more affordable and accessible for all ...

Schnitzel — typically a flattened, flavored and breaded slice of meat — is a dish that has been translated into cultural cuisines around the globe. Germany is known for its Wiener schnitzel. In ...

Add a touch of festive comfort to your table with this irresistible chicken schnitzel recipe! Learn how to make the perfect schnitzel: golden and crispy on the outside, tender and juicy on the inside.