Most plants don’t intimidate me, in the kitchen or otherwise. On the contrary, we’re usually fast friends. My first encounter with kohlrabi, for instance, started with fascination — that ...

Cooking white beans in coconut milk transforms this one-pot dish from a potential support act to the main attraction on the table. This vegetarian dish actually takes its cue from one of my favorite ...

Lemongrass adds a minty, citrus-forward flavor to these quick-cooking lamb chops. The marinade also includes ginger, soy sauce, garlic, green chile and cumin, while mirin adds a touch of sweetness.

Lemongrass, known for its distinctive citrus flavour, is a staple in many culinary traditions. However, this fragrant herb offers a plethora of uses beyond the kitchen. Here are some surprising and ...