Kora, bakery in Queens, is known for doughnuts filled with traditional Filipino flavors. Kimberly Camara runs Kora out of her small apartment where she, her boyfriend, her mom and some extended family ...

Following is a transcript of the video. Lisa Paradise: A box of brioche doughnuts freshly rolled, then fried and filled with flavors inspired by cherished family recipes. At Kora, here in Queens, they ...

MIAMI (WSVN) - The Salty Donut in Miami unveiled a special doughnut-croissant hybrid filled with flan for Hispanic Heritage Month. The “Flan Croughnut” is rolled in sugar, baked with Cuban rum and ...

Reader Bites celebrates dishes, drinks, and atmospheres from the Chicagoland food scene. Have you had a recent food or drink experience that you can’t stop thinking about? Share it with us at ...

Next Tuesday, September 18, two of the Salty Donut’s most popular flavors will become one. To celebrate Hispanic Heritage Month, the shop will unveil the flan croughnut, a doughnut/croissant hybrid ...

In addition to the decadent, Instagram-ready doughnuts on display at West Palm Beach’s new Salty Donut shop, you can now get flan wrapped in a pastelito pocket and a Cold Brew Con Leche, a rich blend ...

Discover the ultimate sweet combo—soft, pillowy brioche donuts filled with rich and creamy leche flan! Inspired by the viral Kora’s Doughnuts, this recipe is indulgent, unique, and guaranteed to wow ...

“You just have to be super confident when you approach this task,” says Kora founder Kimberly Camara. She’s flipping a large tray of flan from one pan to another for the shop’s flan doughnut. It’s ...