At first glance, chocolate and lemon might seem like diametrically opposite flavors. One is pucker-prompting sour, and the other is dark and rich. But here at Tasting Table, we're all about unlikely ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. There are those who only swear by chocolate ...

These are my go-to lemon bars and they never disappoint me. An extra-thick layer of perfectly tart, sugar-dusted lemon curd sits atop a shortbread base that is rich, buttery and irresistible. These ...

Creamy, sweet dates soothe out the lemon in these bars, while the tart lemon brightens up the dates. All this flavor hand-holding makes these bars perfect for snacking, a showy dessert or just a fun ...

These Luscious Lemon Bars with Buttery Shortbread Crust deliver everything ...

Fruity dessert bars are a fun and simple way to enjoy fresh flavors in a baked treat. They’re great for sharing, easy to pack, and work well for any season depending on the fruit you use. Whether ...

GREENVILLE, N.C. (WITN) - Try these bright and zingy lemon bars with a lemon filling! The perfect amount of tart, sweet, and yummy! 1. Set oven to 350F and line a 9×13 inch baking dish with parchment ...

Using every part of the lemon makes these custard-based treats extra citrusy The whole of this recipe can be completed in the single bowl of a food processor. And instead of zesting and juicing many ...

Jan Valdez, assistant recipe producer here at The Kitchn, said it best after cross-testing this recipe. She raved, “These lemon bars are so good! … If you’re a fan of lemon desserts, you’re going to ...

Some recipes must be followed fastidiously, their success dependent upon an exact proportion of ingredients and a time-tested method. Sponge cakes or pie crusts come to mind. Then there is Lemon Lush.

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Just a few ingredients. You can make this ...