Easy Crockpot Kielbasa and Sauerkraut recipe plus stovetop instructions! This is the perfect easy family meal that can b ...

As the food editor of The New York Times and the founding editor of NYT Cooking, I spend a lot of time bringing together cooks, reporters, chefs and critics to lay out strict instructions for how best ...

In the latest installment of Cooking with Cal, Dylan Dreyer and her son Calvin make a simple appetizer of grilled kielbasa for a summer barbecue!July 31, 2023 ...

In this week’s episode of Chefs at Home, the founder of Olympia Provisions gives us a cooking demo from his backyard in Portland, Oregon. The key ingredients for strata are eggs, milk, and day-old ...

1. Heat a deep skillet or a wide 4- to 6-quart pot over medium-high heat. Add the kielbasa and cook, stirring, until lightly browned, about 6 minutes. Transfer to a plate. 2. Add the onions and butter ...

Sausage doesn't make many top 10 lists of healthy foods, and for good reason. Most are fatty and loaded with salt. But these days, grocers offer plenty of sausages that are healthier, and some are ...

Be sure to brown the kielbasa well during the first step. That color adds deep flavor during the rest of the cooking time. Scott Hocker is a consultant, author, editor, and recipe developer. He was ...