Much of the labeling winds up on products that contain ingredients made from four genetically modified foods: corn, canola, soybeans and sugarbeets. Genetically modified foods have been on supermarket ...

Genetically modified organisms have been part of the global food system for decades, yet they remain widely misunderstood.

The United States government does not regulate genetically modified foods and it is time for that to change. There are definite risks associated with GM foods, yet the average American consumer is ...

Genetically modified organisms (GMOs) are living things that have had their genetic code artificially altered by scientists by inserting genetic code from another organism into their DNA. It’s still a ...

Bioengineered foods, previously known as genetically modified foods, often touted as a solution to global hunger and agricultural challenges, have increasingly found their way into our supermarkets ...

Los gobiernos estadounidense y mexicano están explorando “todas las opciones” para luchar contra un parásito mortal que amenaza al ganado y a la fauna silvestre. By Linda Qiu and Alexa Robles-Gil The ...

Many people avoid “GMOs” at the grocery store, instead selecting foods labeled non-GMO or the organic versions of items from apples to oats, as they are worried about ingesting genetically modified ...

As the FDA gets ready to vote on an application to bring the first genetically modified (GM) food animal — a salmon — to market, Healthland pauses to consider the social contribution of genetically ...

Genetically modified foods are a hot-button issue. Many people are hesitant to eat plants or animals that have been enhanced with foreign genes, citing health and environmental concerns, the perceived ...