“To do duck you have to be really disciplined, like cut out your social life,” says Chartchai Vongsanikul. “Period.” Vongsanikul, who goes by Chef Bob, is calling me on his semi-day off to talk about ...

Add Yahoo as a preferred source to see more of our stories on Google. No other animal has had quite as many comparisons drawn to its meat. Alligator? Tastes like chicken. Frog? Snake? Still chicken.

Add Yahoo as a preferred source to see more of our stories on Google. My love for roast duck goes all the way back to my childhood days growing up in Penang. Every Sunday morning, I would share a ...

Ashok Selvam is the former James Beard Award-winning regional editor for Eater’s Midwest region, in charge of coverage in Chicago, Detroit, and the Twin Cities. He’s a native Chicagoan and had been ...

Duck and Rice in London is a must visit destination for Chinese food lovers. Famous for crispy duck and comforting rice ...

Umami Noodle Thai & Sushi in Vero Beach features authentic Thai food. The family-run business, founded in 2010, formerly owned The Noodle House in the same location. They claim to have the best pad ...

Add Yahoo as a preferred source to see more of our stories on Google. A plate of roast duck from Roasted Duck by Pa Ord. (Jenn Harris / Los Angeles Times) “To do duck you have to be really disciplined ...