Mr Abbey said this at a press briefing on Friday in Accra, where he announced that COCOBOD was exploring a new funding model ...

The Ghana Cocoa Board (COCOBOD), in collaboration with government and financial sector players, is exploring a new funding ...

Vietnam has officially been recognised by the International Cocoa Organisation (ICCO) as a producer of Fine Flavour Cocoa ...

Cocoa substitutes are entering the chocolate market as the confectionery industry responds to volatile bean prices and supply.

Add Yahoo as a preferred source to see more of our stories on Google. Cacao beans undergoing fermentation on a cacao plantation in the Dominican Republic. (Jon G. Fuller/VW Pics/Universal Images Group ...

Cocoa futures in New York fell below $4,000 per metric ton for the first time since 2023, further erasing much of a ...

By Joshua Worlasi AMLANUThe cocoa sector is under mounting pressure as high producer prices, legacy forward sales and a retreat by international buyers leave cocoa beans unsold and some farmers unpaid ...

Cocoa bean fermentation is a complex and dynamic microbiological process that transforms harvested cocoa pods into precursors essential for flavour and quality in chocolate production. This process ...

BILL. THANKS. WE’RE LIVING THROUGH A BIT OF A COCO SLUMP RIGHT NOW BECAUSE OF DROUGHT IN THE REGIONS. IT GROWS IN MEANING PRICES OF THE CHOCOLATE. SOME OF YOU ENJOY ARE RISING IN COSTS. WE WENT TO ...