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Chicken and potatoes in a pan

One pan chicken and potatoes—now there's a dish that’s just right when you’re craving something tender and flavorful with ...
Chicken fried rice is the answer to most weeknight dilemmas. It uses leftover rice, cooks in one pan, takes under 20 minutes, and delivers a balanced meal that often tastes better than takeaway.
These three recipes were not only popular with readers but also made repeat appearances on her own dinner table.
Made on the stovetop, fajitas aren’t a time-intensive meal, but they do require nonstop attention to properly cook the meat ...
You usually want to eat fried chicken immediately after cooking. But an expert gives us some tips for storing and reviving ...
Make sure to get some color on your chicken. Searing your chicken before letting it simmer in the sauce is essential for ...
Enjoy tasty chicken meals that use leaner ingredients for a fresh, energizing dinner you’ll want to make on busy nights. The ...
Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...