1. Preheat the oven to 350°F. 2. Melt the butter in a skillet over medium heat. Add the onion and cook, stirring occasionally, until translucent, about 5 minutes. Transfer to a bowl and let cool ...

Green chile chicken enchiladas are a major twist on classic enchiladas that your whole family will enjoy! Filled with tender chicken, cream cheese, green chiles, and a whole lot of seasonings, you’re ...

HOUSTON, Texas (KTRK) -- It's time for some heat! Sylvia's Enchilada Kitchen owner Sylvia Casares makes chili gravy that goes perfectly on top of freshly prepared cheese enchiladas. Once you've ...

Eva Longoria is all about family, food and fun! The actress, producer and activist has been open about her love of cooking and sharing a meal with her friends and family. In 2011, she released her ...

Chef Eddie Hernandez of Taqueria del Sol shared this recipe for a luscious, dark morita sauce on cheese enchiladas. The earthy complexity from the refined morita chile is slightly milder than that ...

Cindy Meitzen called looking for a recipe for shrimp and goat cheese enchiladas with creamy cilantro sauce, a dish she'd enjoyed at Playa de Loro restaurant in Galveston. Because no readers responded, ...

Tacos may very well be the perfect food, but let’s face it, the standard Meximerican fare can get a bit stale after a while. Taco the Town is here to highlight some of the more unusual Mexican finds ...

"Cheese enchiladas served in chili con carne -- not thin, meatless chili gravy, or authentic enchilada sauce -- are the hallmark of real Tex-Mex, according to 78-year-old Fort Worth sportswriter and ...

It's a new year, and that means yet another new location for the local Tex-Mex chain Tia's Taco Hut. And to celebrate the ...

Healthy Foodie Chef Jennifer Riding is making chicken and goat cheese enchiladas that are lectin-free and plant paradox compliant. Jennifer explains that lectin-free meals help people heal from food ...

Substitute substitute cooked chicken as a filling, or add cooked chicken to the cheese enchiladas. 1 (28-ounce) can of El Pato or Old El Paso red enchilada sauce Combine enchilada sauce, chili powder, ...