This Thai red curry combines red curry paste with coconut milk and chicken stock for a rich, savory sauce. Butternut squash simmers until nearly tender, then chicken and quick-cooking vegetables ...

Craving something cozy with a kick of spice? These coconut Thai chicken meatballs in a red curry sauce are just the thing.

Combine lemongrass, shallot, crushed red pepper, sliced turmeric, paprika, black pepper, white pepper, galangal, ground turmeric, garlic, lime leaves, and Thai chiles in a food processor, and process ...

Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...