It’s not delivery. It’s not DiGiorno. It's a delicious, semi-homemade pie, and you’re the pizzaiolo thanks to this jarred shortcut. When you’re craving pizza, you have a lot of choices: You could make ...

Hankering for Italian food? There’s no shortage of cheap, delicious pizza across America, but what about something that demands a little more finesse, like veal Parmigiana or ravioli heaped with red ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

March 13, 2024 Add as a preferred source on Google Add as a preferred source on Google It wasn’t every Sunday, but on those special Sundays growing up, the smell hits you sometimes before you’re out ...