Renowned brewer Tomme Arthur is visited at California's Port Brewing and Lost Abbey. Also, a look at mixing barrel-aged beers, making beer infused beef-cheek tacos and pairing beers with food.
The Central Waters Brewing Company in Amherst, Wis., is toured; and British-style bangers with beer are prepared. Alameda Brewing Co. in Portland, Ore., is toured; and beer-infused turkey pot pie is ...
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