These prosciutto-wrapped asparagus spears make delicious, passed appetizers, but they can also be included on a crudité board along with assorted raw vegetables, cheese, and crackers keeping the warm ...
What happens if you take some of your favorite fruit, cheese and meats and put them together? You become the life of any summer get together. Try this Melon Prosciutto Bite sweet treat and make sure ...
Tuscan kale and garlic meet thin ribbons of Prosciutto di Parma atop crisp toasted bread. Each bite balances earthy greens with salty, savory meat, making an easy, elegant starter that’s full of ...
PITTSBURGH — Mike Masciantonio has taught the art of making prosciutto at the American Italian Club in Aliquippa, Pennsylvania, for more than a decade. Which is kind of funny, because he never liked ...
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My family isn’t Italian, so my first exposure to true Italian food was not in the home but under the employment of two Sicilian restaurant owners. When you grow up aloof to everything that's not ...
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